The slim, flexible blade of the FIRST CLASS filleting knife allows meat and fish to be sliced wafer-thin. With this knife wafer-thin slices can be cut e.g. for a carpaccio. Fish can also be boned and filleted neatly with the filleting knife without a problem. It can also be used for cutting fruit fillets out of citrus fruits. Its long and slim shape makes the blade particularly pliable and flexible.
Knife:
Total length: 27 cm
Blade length: 16 cm
Weight: 0.09 kg
Packaging:
Length: 34 cm
Width: 8 cm
Height: 3 cm
Weight incl. knife: 0.21 kg
EAN: 4250178808168
article number: 811116 GB
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