Precise cutting is no problem with the FIRST CLASS paring knife. Whether the task is to trim vegetables, peel fruit or process joints of meat – anything is possible with the handy paring knife. The sharp blade makes deep cuts without tearing the meat fibres. It is ideal for larding a roast with garlic or bacon. It is also possible to fillet small fish with the paring knife.
Knife:
Total length: 21,5 cm
Blade length: 10 cm
Weight: 0.085 kg
Packaging:
Length: 34 cm
Width: 8 cm
Height: 3 cm
Weight incl. knife: 0.205 kg
EAN: 4250178808144
article number: 811010 GB
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